Topic: Modern British cooking and restaurants; the popularity of celebrity chefs
Age: Teenage/adult
Level: Intermediate+
Timing: 60-90 mins
Aims:
- To learn or revise vocabulary relating to food, restaurants, tastes and textures
- To develop reading and comprehension skills
- To develop speaking skills/ discussing preferences and attitudes towards food and restaurants
Plan components
Lesson plan: guide for teacher on procedure including answers to tasks.
Worksheets: exercises which can be printed out for use in class. The worksheet contains:
- Brainstorming exercise
- Food vocabulary exercise
- British food quiz
- Reading task (1): article and comprehension questions
- Reading task (2): restaurant reviews, discussion questions and creative task
- Food proverbs exercise
For more information about this topic you can visit these BBC sites:
- http://www.bbc.co.uk/food/programmes
- http://www.bbc.co.uk/worldservice/learningenglish/youmeus/lingo/lingo_food.shtml
- http://www.bbc.co.uk/worldservice/learningenglish/video_lunch.shtml
Kate Joyce, British Council
The plans and worksheets are downloadable and in pdf format. If you have difficulty downloading the materials see the download section of the Help page.
Copyright - please read
All the materials on these pages are free for you to download and copy for educational use only. You may not redistribute, sell or place these materials on any other web site without written permission from the BBC and British Council. If you have any questions about the use of these materials please email us at: teachingenglish@britishcouncil.org
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